Upcoming food and drink events for your calendar – Gastronomic SLC

Donkey And Goat wine dinner at Pago

While all the hubbub of late has been for the new downtown Pago (On Main), tomorrow night (Tuesday November 23rd) the original restaurant hosts Donkey & Goat winemaker and owner, Jared Brandt. A five course paired dinner begins at 6.00 p.m. and costs $65 for food and $45 for wine. Menu as follows: